| Published
Monday, March 12, 2001
As Minnesota edges closer to a potential electricity shortage, farmer
Dennis Haubenschild
is testing a new source of power: cows.
At his family's dairy near Princeton, the Haubenschilds are
converting manure to electricity and simultaneously reducing odor in an
experiment they say will improve air quality near feedlots.
In January, the coldest month of the year, the Haubenschild
farm produced enough methane from its 850 cows to power the dairy
operation and 78 homes.
The farm -- the only one in Minnesota with a fully operational
anaerobic digester -- demonstrates how farmers can help the state become
more energy self-reliant, Haubenschild
said.
Manure is heated to 95 to 105 degrees to speed up its digestion by
bacteria. The process produces "biogas" that contains 55 to 70
percent methane.
Alternative energy isn't the only benefit. Haubenschild
and others say the digester process greatly reduces the manure's stink,
greenhouse gases and pathogens, while boosting the fertilizing value of
manure.
State officials are looking for a hog farm where the same kind of
experiment can be conducted to biologically treat manure while improving
air, soil and water quality near feedlots.
"In farming, you have to work with Mother Nature," Haubenschild
said. "If you're not an environmentalist, you're not going to be
successful."
He recently testified in support of a state bill to create a $10
million revolving loan fund for manure-processing and odor-control
projects. Under the legislation sponsored by Sen. Dan Stevens, R-Mora,
and Rep. Howard Swenson, R-Nicollet, a farmer could seek an
interest-free loan for up to $200,000.
Haubenschild testified that his
digester process enabled him to save 35 tons of coal and 1,200 gallons
of propane that he otherwise would have used in January. During spring
planting, he won't have to use 34 gallons of propane or natural gas per
acre to make anhydrous ammonia, he said.
How it works
Every day, about 20,000 gallons of manure are pumped to collection
flumes beneath two barns and then into the digester, a 400,000-gallon
tank that looks like a small, oblong Metrodome.
The anaerobic digestion of the manure is accelerated by heating it
for 20 days before it moves into a lagoon for later application as field
fertilizer.
Before the Haubenschilds began using the digester in 1999, the smell
of freshly mixed and spread manure would drift 2 or 3 miles and last
four days. Now, a much milder smell from the digested effluent
disappears overnight after spreading, said Marsha Haubenschild.
She and husband Dennis own the 1,000-acre farm with their sons, Bryan
and Tom.
In the silvery-colored digester, biogas builds up. It's routed to an
engine and generator, which convert it to electricity and hot water. The
electricity flows to a transformer and the water heats the digester and
barn floors.
A third of the electricity returns to the farm to power the milking
parlor and other operations. Two-thirds is sold to East Central Energy,
a cooperative serving about 43,000 customers in east-central Minnesota.
In January, the Haubenschilds earned $4,380 selling electricity.
Electric cooperatives are excited about the project, which is
exceeding expectations, said Henry Fischer, business and community
development manager for East Central Energy. He serves on an advisory
task force that prepared a report on the digester project.
"It's an excellent example of sustainable agriculture,"
Fischer said. "By using the digester, the Haubenschilds not only
end up with high-quality compost -- a liquid slurry that they can use
for fertilizer -- but from an environmental perspective, it eliminates
all the odors associated with the fertilizer. The electricity is a
bonus."
Cow's life
Everything at the farm is designed for the cows' comfort, Tom Haubenschild
said. They are milked three times a day, fed constantly and bedded on
5-inch mattresses covered with rubber liners and recycled newspaper.
Keeping each 1,400-pound Holstein contented leads to high production,
the Haubenschilds say.
"That cow is producing our milk and our electricity and enough
manure to do it all over again," Dennis Haubenschild
said. "That's a real conversion."
He began researching digesters 25 years ago while studying
microbiology in college. After years of trying, he received state and
federal financing for the $355,000 construction of the digester and
generator system. It began operating in September 1999.
The Haubenschilds now have 30 employees working three shifts, running
electric milkers and maintaining the farm. Dennis Haubenschild
figures the system will pay for itself in five years.
European 'digesters'
Today,
he and Marsha Haubenschild are
headed to Uppsala, Sweden, where the city's buses are powered by
methane. More than 450 farm-based digesters are used in Europe. About a
million small-scale digesters have been used in China and India for
decades.
In the United States, at least 32 digesters are operating on swine
and dairy farms.
"I would love to see people using digesters on all sizes and
types of waste,' said John Lamb of the Minnesota Project. That nonprofit
organization worked with the advisory group to report on the Haubenschild
farm, the only one of its kind this far north in the nation.
Its methodology has proved successful in disposing of cow manure,
controlling odor and generating electricity in a cold climate, said
Janet Streff, manager of the Energy Office of the Minnesota Department
of Commerce.
The Haubenschild operation was
selected as one of the nation's 13 charter farms of AgSTAR, a joint
program of the Environmental Protection Agency, Department of Energy and
U.S. Department of Agriculture. AgSTAR provided the Haubenschilds with
$40,000 in technical assistance.
The Minnesota Department of Agriculture offered a $150,000
no-interest loan. The state Department of Commerce and Office of
Environmental Assistance granted $87,500 for construction. The family
paid $77,500.
University of Minnesota economists are evaluating the digester's
feasibility. Some experts say dairy farms need at least 400 cows and
must earn at least six cents a kilowatt hour to operate digesters
profitably.
This spring, scientists will begin researching whether plants can
more easily absorb nutrients from the farm's digested manure than from
conventional dung or commercial fertilizer.
"The belief is that the nitrogen in the digested manure is more
available to plants, eliminating the need for starter fertilizers for
forage crops, so it saves money on fertilizer," Lamb said.
Beginning next year, farmers will be invited to field days at the
farm to see how the digester operates, how crops respond to the digested
manure and if weed seeds survive. They also will see a comparative
financial analysis.
Published
Monday, March 12, 2001©
Copyright 2001 Star Tribune. All rights reserved
Joy Powell can be contacted at jpowell@startribune.com Star
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